POPPY SEED LADDUS How to Prepare -Make -Cook ?
POPPY SEED LADDUS Recipe
Ingredients:
• 2 cups wheat flour,
• ½ cup rava.
• 1 ½ cups ground sugar;
• 4 tblsps. ; lightly roasted poppy seeds;
• 1 tsp. Cardamom powder;
• Ghee.
Method:
1. Mix together flour and rava.
2. Add enough milk to form a stiff dough.
3. Form the dough into oval-shaped balls and deep fry till crisp and golden.
4. Drain, cool and pound to a fine powder and pass through a fine sieve.
5. Put in 2 tblsps. Hot melted ghee, sugar and cardamoms.
6. Put in 2 tblsps. Hot melted ghee, sugar and cardamoms.
7. Mix well and form into balls, roll in poppy seeds and set aside to
turn cold and hard and store in an airtight tin.
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