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PANEER KHEER

 


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PANEER KHEER Recipe

Ingredients:

• Paneer made of ½ liter milk;
• 1 liter milk;
• ½ cup sugar,
• Silver warq;
• 50 grams mixed sliced nuts of your choice;
• ½ tsp. Of rose essence.


Method:

1. Cut the paneer into small pieces.
2. Boil milk and reduce it to half its original quantity, add sugar and cook till sugar dissolves, add paneer and cook for 5 to 7 minutes.
3. Remove from fire, sprinklenuts and essence on top.
4. Decorate with warq and serve chilled.


 

 

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