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MALPURA recipes

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MALPURA recipes How to Prepare

MALPURA Recipe

Ingredients:

• 1cup milk,
• 1 tsp. Aniseeds;
• 1 tblsp. Poppy seeds;
• 1 tsp. Seeds of big black cardamoms;
• flour,
• ½ cup ground sugar,
• ghee.

Method of cooking malpura recipes :

1. Mix together sugar and milk
2. When the sugar dissolves put in enough flour to form a batter and beat the batter until smooth.
3. Now mix in the rest of the above ingredients.
4. Heat enough ghee for deep frying in a pan to smoking, lower the heat and drop 2 tblsps. Of batter in it.
5. Spread into a thin round shape.
6. Fry to a golden colour.
7. Drain thoroughly and serve hot.

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